Farmstead Cheese with wild garlic

Our cheese Daniel’s Selection Premium Cheese Wild Garlic is a thermized (farmstead) cheese with the taste of garlic, onion and chives. This herbed cheese has been matured for 8 weeks and has a particularly creamy taste.

Awarded a Silver Award at the International Cheese Awards 2022!

Productinformation

Ingredients

Thermized cow's milk, salt, starter culture, animal rennet, wild garlic (0,7%)

Allergens

Milk protein, lactose

Fat content

50% F.I.D.M.

Size

5 kg

Article number

170315

Nutritional Value (per 100 grams)

Energy
1512 kJ / 364 Kcal
Protein
23,0 g
Carbohydrates
0 g
Of which sugars
0 g
Total fat
30,0 g
Saturated fat
19,0 g
Monounsaturated fat
19,0 g
Polyunsaturated fat
0,9 g
Cholesterol
80 mg
Salt
1,6 g

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