Organic cow cheese
Daniel’s Selection Organic Cheese Extra Mature has a maturation time of 4 months. The cheese is made with vegetarian rennet. The taste of this cheese is very creamy and delightful.
Made by the cheesemaker the Biostee.
Daniel’s Selection Organic Cheese Extra Mature has a maturation time of 4 months. The cheese is made with vegetarian rennet. The taste of this cheese is very creamy and delightful.
Made by the cheesemaker the Biostee.
Pasteurized organic cow's milk (NL), salt, starter culture, vegetarian rennet
Milk protein
50% F.I.D.M.
5 & 8 kg
170604